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You can also use the food slice assistant to tenderise meat, thereby improving the taste – just stick the long pins down into the meat.
Tired of fruits and vegetables gliding away when slicing and dicing? This utensil with a sturdy handle and long pins keeps the food in place – even for the younger chefs who want to help.
Tired of fruits and vegetables gliding away when slicing and dicing? This utensil with a sturdy handle and long pins keeps the food in place – even for the younger chefs who want to help.
